B.R. Cohn Grapeseed Oil

Our Grapeseed Oil has a delicious nutty and mild taste making it ideal for everyday use. As a natural byproduct of grapes, grapeseed oil is high in anti-oxidants, low in fat, and known for its high flash point. This ensures easy grilling, stir-frying, and sautéing. This oil continues the tradition of our Sonoma Estate olive oil and reflects the care and attention given to B.R. Cohn award winning gourmet foods and fine wines.

Points of Interest:

Grapeseed oil is high in vitamin E and is 76% essential fatty acid, linoleic acid (also known as Omega 6). It is low in saturated fat, contains natural chlorophyll and valuable antioxidants (known as proanthocyninidins).

Serving Suggestions:

• The high smoke point (485 F) makes it ideal for hot food preparation which means you can sauté, fry or bake without any smoking, splattering or burning.

• The excellent emulsification properties make it ideal for whipping mayonnaise and creamy dressings that will not separate when chilled.

375 ml