B.R. Cohn Kalamata Olive Tapenade

Serve this rich and flavorful Kalamata Olive Tapenade on crackers, focaccia or on artisan bread. Made with Chardonnay and Champagne Vinegar this tapenade makes a great appetizer in conjunction with hors d’oeuvres and is also terrific as a sandwich spread. I hope you enjoy this gourmet tapenade as a pleasing addition to your kitchen as much as my family and I do.

7.0 oz.