Marlstone

"The 2004 Marlstone has a deep Bing cherry color and aromas of ripe red fruit, plums, blackberries, mocha, nutmeg and chocolate. It’s an opulent red, velvety in the mouth, with dense plum, blackberry, blueberry, mineral and spice flavors finishing with superlative balance and hints of cedar and vanilla." - Winemaker notes

69% Cabernet Sauvignon, 22% Merlot, 4% Malbec, 3% Petite Verdot, 2% Cabernet Franc